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Belmond Hotel Cipriani: Restaurant Giudecca 10

Belmond Hotel Cipriani: Restaurant Giudecca 10

Belmond Hotel Cipriani: Restaurant Giudecca 10

Hotel Cipriani Opens a New Restaurant

By Elegant Resorts Travel Experts

Posted: 11 July 2014

During two decades of working in some of the world’s most distinguished kitchens, he earned his first Michelin Star at Il Carpaccio at Le Royal Monceau in Paris and his second at Hotel Casadelmar in Corsica. The sorts of dishes on offer at Oro include Velvety purple gnocchi with a rich red mullet and aged port sauce, sweet pears and tender baby squid; turbot cooked in Prosecco served with shavings of black Norcia truffle, and asparagus coated in white, black and red sauce which was inspired by the local Murano glassware.

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As the foremost British pioneer of luxury travel – and boasting an ever-increasing collection of prestigious accolades that celebrates this – Elegant Resorts is a tour operator with the expertise, knowledge and reputation to deliver only the very finest tailor-made luxury holidays to our clients, honed by almost thirty years of experience in this niche travel business.

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